Smoking
The Rehomesteaders
March 2, 2014
Wow. I guess I need to clean little girl handprints off the windows… The only kind of smoking we do
Follow along with our family's rehomesteading adventures!
Meat
Bacon and Cheese Pasta
The Rehomesteaders
January 6, 2014
Given the weather, we were in the mood for some comfort food. This is an interesting, slightly grown-up version of
Ham and Bean Soup
The Rehomesteaders
December 8, 2013
It’s the time of the year for soups and we’ve been expanding our repertoire. I was pleasantly surprised to find
Mom’s Chili
The Rehomesteaders
October 1, 2013
This is the chili recipe I grew up with. It is perfect for a wide range of audiences because it
Baked Bean Quartet
The Rehomesteaders
September 3, 2013
So colorful! This is a great way to sneak in more bean varieties into your diet. It takes a bit
Sweet ‘n’ Sassy BBQ Sauce
The Rehomesteaders
August 27, 2013
Out of barbecue sauce when you’re just about to throw chicken on the grill? Never fear! This is a simple,
Bacon and Onion Green Beans
The Rehomesteaders
July 25, 2013
Here’s a quick and tasty way to use up those green beans that seem to be prevalent in everyone’s garden
Chicken Spaghetti
The Rehomesteaders
July 13, 2013
Just discovered this recipe from The Pioneer Woman. Not only does she have thousands of wild mustangs running on her
Honey Lime Chicken Skewers
The Rehomesteaders
June 29, 2013
Grilling is in full force at our house. While I’m not the main grill master (Jack insists on grilling with wood
Crock Pot Shredded Ranch Chicken
The Rehomesteaders
June 6, 2013
This is a delicious adjustment to plain old ground beef mixed with taco seasoning. Put it in hard shell tacos,
Simple Cottage Pie
The Rehomesteaders
March 25, 2013
Since this recipe is made with beef rather than lamb, it’s technically not shepard’s pie–it’s cottage pie. But beyond the
Cheeseburger Wraps
The Rehomesteaders
February 12, 2013
These wraps are a great way to enjoy cheeseburgers in the winter without having to withstand the cold while grilling
