Out of barbecue sauce when you’re just about to throw chicken on the grill? Never fear! This is a simple, sweet recipe for barbecue sauce that is perfect for brushing over meat, marinating or as a dip.
Ingredients:
1 cup ketchup
1/2 cup molasses
1/4 cup cider vinegar
1/4 cup dijionaise mustard
2 Tablespoons Worcestershire sauce
1 teaspoon garlic powder
2 teaspoons pepper
1/4 teaspoon cayenne pepper (optional)
1/4 teaspoon hot sauce (optional)
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Combine all ingredients and whisk until smooth.
(Easy enough, huh?)
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| Pigs in blankets anyone? |
Enjoy!
