Follow along with our young family's rehomesteading adventures!
Close this search box.
A jalapeno starting to turn red–time to eat it!

Remember Jack’s aquaponics project? Well, it’s slowly but surely beginning to produce food. It’s taken some trial and error–the water has to be balanced with the proper pH and nitrites, the plants sometimes experience nutrient loss, the pumps need to be plugged in or the plants won’t be watered (oops!), it’s been trial and error finding which plants work best in the environment and the plants need enough light…there are a lot of variables when it comes to this new sort of gardening. However, the fish have been easy to raise and they’re already about four inches long and when we toss food in for them, they bolt to the surface and gobble it up. It’s been an interesting process for sure and is certainly the latest in the year that I’ve gotten vegetables out of the garden.

A little roma tomato…it was just starting to turn red when I accidentally knocked it off the plant. Oh, well!

Part of Jack’s interest in aquaponics is the possibility of using this self-contained gardening system to colonize other planets. Now that he’s close to perfecting his project, I wouldn’t be surprised at all if he starts working on a rocket ship to blast off to Mars.

I’ll stay here on good ol’ earth, thank you very much!

post signature


Leave a Reply

Your email address will not be published. Required fields are marked *

About Us

Our budding family

Welcome to the farm!

True stories of raising children, remodeling, braving the elements and plotting out life, all while living on a humble acreage in central Indiana.

We Believe


Subscribe to Our New Posts

Enter your email address to subscribe to this blog and receive notifications of new posts by email.