Here’s a (relatively) quick crock pot recipe that is hearty but not too heavy for a warm summer day. You’ve probably got all of the ingredients already for a delicious dinner!
Ingredients:
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About 3 boneless, skinless chicken breasts
1 cup mayonnaise
1/2 cup grated Parmesan cheese
2 teaspoons dried parsley
1 teaspoon garlic powder
1/2 teaspoon pepper
2 Tablespoons lemon juice
1 Tablespoon white vinegar
2 Tablespoons Dijon mustard
2 Tablespoons honey
Place chicken in crock pot on high for four hours or until cooked and tender. Remove, shred and dump excess water. Return chicken to the crock pot.
In a medium bowl, thoroughly mix remaining ingredients.
Pour over chicken and mix. Cover and leave on high for another hour. Serve over a bun and lettuce.
Enjoy!
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| Thank you Juanita’s Cocina for the inspiration! |
2 Responses
YUM! I aml definately going to be trying this one! * New follower, love the blog…. 🙂
Found you via the Monday Mingle and am following you on GFC. Looking forward to reading more posts from you, especially more yummy recipes!
Hope you'll come by my blog to say hello (and perhaps follow me too).
Angela
http://www.atypicalenglishhome.com