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brownie-4943478

I love this recipe for whenever I need a dose of chocolate but don’t want to spend the time whipping up an entire batch of brownies (or deal with the resulting pressure to eat the entire pan–it’s got built-in portion control!).  It’s a simple recipe that’s easy to remember and assemble.

Ingredients:

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1 Tablespoon cocoa powder
1 Tablespoon flour
1 Tablespoon brown sugar
1 Tablespoon water
1 Tablespoon canola oil
Pinch of salt
Scoop of ice cream (optional of course, but these brownies are extremely chocolaty and a little ice cream balances it out nicely)

In a mug or small microwave safe container, combine all the ingredients (except the ice cream) and mix well.  Go ahead and lick the spoon when you’re done–there’s no raw egg.

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Microwave on high for 30 seconds.  Top with ice cream and enjoy!
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2 Responses

  1. This could be the start of a really bad thing. 🙂 I think I am totally in love!

    Love your new design by the way, the pictures are so pretty!

    ~Shay

  2. It sure could be! I prefer to look at it though as portion control–I mean, everybody's gotta enjoy dessert once in a while so at least this way you can have just a little bit without the temptation of the entire pan of brownies!
    And thank you! I finally figured out how to get it a little more organized.

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True stories of raising children, remodeling, braving the elements and plotting out life, all while living on a humble acreage in central Indiana.

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