Garlic Grilled Shrimp
The Rehomesteaders
September 2, 2021
Though I am not innately a seafood lover, the rest of my family is, which means once in a while,
Follow along with our family's rehomesteading adventures!
Dinner
Strawberry Cheesecake Salad
The Rehomesteaders
August 14, 2021
Our stars this spring were our strawberries, to the point that we were getting a little tired of eating them.
Maple Brown Sugar Oatmeal Muffins
The Rehomesteaders
August 5, 2021
You know what’s ironic? That Jack loves to tap our maple trees to make syrup, but he doesn’t particularly like
Tentacle Pot Pie
The Rehomesteaders
October 26, 2020
We’ve been celebrating Halloween all month with creepy and fun dinners themed after the spooky season. This Tentacle Pot Pie
Homemade Noodles
The Rehomesteaders
September 8, 2020
Ever since Jack got a pasta press for his birthday (we got this one and LOVE it), we’ve been using
Creamy Mac ‘n’ Cheese
The Rehomesteaders
August 4, 2020
Who doesn’t love a good mac ‘n’ cheese recipe? We sure do! This is another recipe I can make without
Sausage and Creamy Tomato Pasta
The Rehomesteaders
July 19, 2020
Sunday night dinners are either super simple or over-the-top elaborate. Just depends on my mood. 😉 Today, we went with
From Scratch Sour Cream Chicken Enchiladas
The Rehomesteaders
April 26, 2020
Since we are trying to stay home as much as possible, we’ve been looking at our pantry and seeing what
Easy Egg Noodles
The Rehomesteaders
March 19, 2020
There’s been something on my list of goals for quite some time: making noodles. Since I have a little extra
Crock Pot Sausage and Potato Soup
The Rehomesteaders
January 9, 2020
In 2019, I had a goal of making at least one new dish a month…and failed pretty horribly. It’s not that
Make Do and Be Grateful
The Rehomesteaders
December 6, 2019
We pulled off another delicious Thanksgiving meal! One of my personal mottos for this year has been Make Do and Be
Bread Pudding with Vanilla Sauce
The Rehomesteaders
October 22, 2019
Since we make our own sandwich bread, we occasionally are left with the stale ends of bread that doesn’t get
